Vegan katsu curry
This vegan katsu curry is a tasty version of the popular Japanese dish, made with crispy breaded tofu and an aromatic curry sauce. I love a good vegetarian curry, but this vegan katsu curry is a bit...
View ArticleBlack bean and halloumi chilli
This black bean and halloumi chilli is so easy to make, and is packed with flavour, and little squidgy nuggets of halloumi cheese! Okay, I know I’m a little bit obsessed with halloumi cheese, and...
View Article20 minute vegetable stroganoff
This vegetable stroganoff is a great fridge-clearer, packed with all sorts of veggies in a rich and creamy stroganoff sauce. It’s no secret that I’m a huge fan of mushroom stroganoff. I’ve shared all...
View ArticleVeggie burrito bowls
These veggie burrito bowls are the perfect easy Tex-Mex dinner – especially when they’re piled up with your favourite toppings! Can anything beat a bit of Tex-Mex? Give me anything with beans, rice,...
View ArticleCheesy risotto cakes in tomato sauce
These cheesy risotto cakes are an easy and tasty way to use up leftover risotto! They’re breaded in a crispy, cheesy coating, and served with a simple homemade tomato sauce. Leftover risotto is not a...
View ArticleSmoked tofu kedgeree
This smoked tofu kedgeree is a vegetarian version of an Anglo-Indian dish from the Victorian era, which is usually made with curried rice, boiled eggs and smoked fish! This post contains affiliate...
View ArticleOne pot rice and vegetable casserole
This rice and vegetable casserole is the perfect one pot dinner, packed with veggies, rice and beans – such a hearty vegetable bake that’s comforting and full of goodness. This post contains affiliate...
View ArticleCheesy Baked Tomato Rice
This baked tomato rice is easy to make, and it’s especially irresistible with a gooey cheese topping. Just pop it in the oven and it all cooks together! Rice can sometimes be a bit boring, but bake it...
View ArticleSpicy Black Bean Burritos
These simple black bean burritos are packed with my favourite Tex-Mex flavours, and they can be easily adapted to suit your preferences. Tex-Mex is one of my all-time favourite cuisines, and these...
View ArticleCaprese Risotto (Tomato, Mozzarella and Basil)
Imagine a bowlful of creamy risotto, with little pockets of melty mozzarella cheese, sweet and juicy roasted tomatoes, and toasted pine nuts, all drizzled with ultra garlicky fresh pesto... Well,...
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